French Toast Sticks Recipe (2024)

FAQs

What are the ingredients in frozen French toast sticks? ›

Ingredients: Water, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), fructose, vegetable oil (soybean, palm, canola and/or cottonseed), sugar, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of salt, ...

Arrange in a single layer on baking sheet and place on middle rack of oven. Bake 1 or 2 servings (5 or 10 pieces) for 12-13 minutes.

This allows you to sear the French toast without burning it, while ensuring it's fully cooked in the center. "You know when your French toast is done when the center is set and doesn't have a runny consistency once cut," Oliveira says.

If your slices are very thick, you may want to use a thermometer to check the center temperature of the French toast to make sure it's done. For standard 3/4-inch slices, griddling for about three minutes per side is a good rule of thumb.

French toast sticks are exactly as they sound — sticks of soft, pillowy bread soaked in sweet, custardy goodness and then baked to golden perfection.

If the balance is off and you include too many eggs or not enough milk, the finished French toast will have a scrambled egg-like flavor. When scaling this recipe up or down, keep in mind that you need 1/4 cup of milk for every egg.

French Toast is a delicious breakfast entree that is loved by many. With this in mind, french toast can be very calorie dense with high amounts of added sugar and fat. But, it can be tweaked to reduce the sugar and fat content while adding some fiber to your breakfast - yay!

Heavy Cream-use heavy cream for an extra decadent French toast. You can also use half milk and half heavy cream. Almond Milk-unsweetened vanilla almond milk makes great French toast. I love the extra vanilla flavor.

What is the best pan for French toast? ›

Your perfect companion for making French toast is a non-stick frying pan. CRISTEL® has an exceptional selection of non-stick frying pans with removable handles that are great for both pan-frying and also oven-cooking.

French toast is a dish of sliced bread soaked in beaten eggs and often milk or cream, then pan-fried. Alternative names and variants include eggy bread, Bombay toast, gypsy toast, and poor knights (of Windsor).

The frozen french toast sticks at the supermarket always have either milk listed as an ingredient, or a few ingredients I can't even pronounce. This recipe lets you create and freeze your own dairy-free french toast sticks, which are perfect to have on hand for those busy mornings.

Homestyle French Toast Sticks contain wheat, milk, egg and soy, and may contain sesame.

Unfortunately, most store-bought french toast sticks are loaded with high-fructose corn syrup and other unnecessary ingredients. These air fryer french toast sticks are made with delicious brioche bread and hit the spot with no additives or preservatives. Your kids won't even know they're healthy!