A Top 8 Allergen Free Chocolate Shopping Guide (2024)

FAQs

What are the top 8 allergens? ›

Congress passed the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA). This law identified eight foods as major food allergens: milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

Enjoy Life Chocolate is always free-from 14 common allergens, which includes being dairy-free, nut-free and soy-free. Grab a decadent chocolate bar or variety pack to go and indulge on these delicious, school safe treats!

A group of the eight major allergenic foods is often referred to as the Big-8¹ and comprises milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybean.

These eight foods account for 90 percent of food allergic reactions. They are milk, eggs, fish (such as bass, flounder, cod), crustacean shellfish (such as crab, lobster, shrimp), tree nuts (such as almonds, walnuts, pecans), peanuts, wheat and soybeans.

Tree Nut. Tree nut allergy is one of the most common food allergies in children and adults. Tree nuts include, but are not limited to, walnut, almond, hazelnut, cashew, pistachio and Brazil nuts. They are not the same as peanuts, which are legumes, or seeds, such as sunflower or sesame.

PLAYin CHOC is a delicious certified organic & vegan chocolate that is free from fourteen common allergens including any form of nuts. Our entire supply chain, factory and machinery do not handle common allergens so you can enjoy the creamy deliciousness with peace of mind.

Kit Kat Snack Size, Candy Bag (66 Pieces)

Yes, these chocolate-coated wafers are peanut- and nut-free. But like some other options on this list, its facilities are not nut-free, so not ideal for those with severe allergies.

People who are sensitive to chocolate may want to try carob. This legume is like chocolate in color and taste. And it can replace chocolate in just about any recipe, from chocolate bars to cookies. Carob is also high in fiber, low in fat, and sugar- and caffeine-free, so it can be a healthier dessert alternative.

What on Earth Does it Mean?! Food allergies affect most families in the U.S. Whether it be a friend, family member, child, or yourself, the most common food allergies are what the FDA calls “The Top-9.” They include: peanuts, tree nuts, milk, eggs, soy, wheat/gluten, fish, crustacean, and sesame.

Is McDonald's peanut allergy free? ›

Although your meal is prepared with care, we cannot guarantee it will be allergen free, even after ingredients have been removed on request. While there are no nuts or peanut ingredients in the products listed we can't guarantee that our food is completely nut or peanut free.

The Big 8 list is comprised of milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybean.

If symptoms are severe, that means administering epinephrine. There is no way to flush food allergens out of your system. Rather, you need to avoid ingesting the food that triggers your allergy. And if severe symptoms occur, you need to treat the symptoms, with epinephrine.

More than 170 foods have been reported to cause allergic reactions, according to Food Allergy Research & Education (FARE), but the vast majority are caused by the “Big Nine”: milk, eggs, nuts, fish, crustaceans, shellfish, wheat, soy and sesame.

The 10 most common allergies include foods, animals, pollen, mold, dust mites, medications, latex, insect stings, co*ckroaches, and perfumes/household chemicals. Allergies are a condition in which the body's immune system considers a substance as a harmful “invader” and overreacts to it.